Chef Andy Matsuda, left, teaches Sushi making to children at the Japan Foundation’s Japanese language Courses. (Courtesy of Japan Foundation Los Angeles)
The Japan Foundation, Los Angeles provides “Making Sushi with Mom/Dad” class on Saturday July 27 at 11:00 am at the JFLA in Miracle Mile of Los Angeles.
Learn Japanese vocabulary and basic expressions as well as Japanese food culture and table manners, while making sushi under the instruction of a professional chef from the Sushi Chef Institute (www.sushischool.net).
This course is designed for kids 8 years old and up and their accompanying their parents or guardians*.
The entire sushi menu is fun and easy for children to make at home with Mom and Dad.
No prior Japanese language experience necessary.
*Up to two children can participate with one adult.
Dates: Saturday, July 27 (1 meeting)
Time: 11:00am – 1:30pm
Total hours: 2.5 hours
Fee: $25 for a child, $40 for an accompanying adult (Class material included)
Age: 8 years old and older
Class size: 20 people
Location: The Japan Foundation, Los Angeles 5700 Wilshire Blvd. #100, Los Angeles, CA 90036
For registration, visit http://www.jflalc.org/summersushi.html
